Spell... Let's watch the sunset...

Kava is best enjoyed in the evening. Watching the sunset, taking it slow, and sharing a shell with friends.

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Kava Powder - Vanuatu

Kava Powder - Vanuatu

Regular price $70.00 NZD
Regular price Sale price $70.00 NZD
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Cultivar

Discover the natural and organic way to relax with our premium Kava Powder, carefully sourced from Vanuatu, a place renowned for producing some of the highest quality kava in the Pacific.

Vanuatu kava has a long-standing cultural and ceremonial history, valued for its calming and grounding properties. Our kava is traditionally grown and harvested with care, using methods passed down through generations. The result is a smooth, high-quality powder that provides a relaxing, non-alcoholic alternative for those seeking stress relief, mindfulness, or simply a moment of peace at the end of the day.

This premium kava powder is ideal for evening wind-downs, social gatherings, or quiet reflection. Supporting relaxation without clouding your mind. Whether you’re new to kava or a seasoned drinker, you’ll appreciate the clean, mellow effects of Vanuatu-grown roots.

**May cause drowsiness. Consume in moderation.**

Product image displays origin as Ambrym. Actual origin may differ depending on product selected.

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What is Kava?

Kava, scientifically known as Piper methysticum, is a traditional beverage hailing from the South Pacific. It’s not just a drink; it’s a cultural treasure that has been enjoyed for centuries by the people of Melanesia, Polynesia, and Micronesia. The heart of Kava lies in its roots, which are processed to produce a drink known for its soothing effects and ability to promote a sense of calm and social connectedness.

The Experience

When you drink kava, it promotes a state of relaxation, making it an ideal companion for winding down after a stressful day. Unlike alcohol, kava doesn’t lead to hangovers, making it a favorite for social gatherings and quiet evenings alike.

How to prepare Kava?

Kava is traditionally prepared by kneading the powdered root in water to extract the active compounds, resulting in a thick, earthy beverage. The key to enjoying kava is moderation and allowing time between servings to fully experience its effects

Kava has a mild earthy taste and is traditionally consumed quickly to prevent sediment from settling.